Hors d’Oeuvres

Selection of sliced meat and salami

€ 4,00

Sliced ham and cheese

€ 7,00

Veg, ham and cheese

€ 9,00

Toasted bread with various toppings

€ 4,00

Smoked raw ham with parmesan and rocket salad

€ 6,00

Main Courses

Filet mignon with greenpepper

€ 12.00

Filet mignon with butter and sage

€ 12.00

Mixed veg platter

€ 9.00

Grilled meat

Lamb chops

€ 8.00

Argentine veal

€ 4.5 / 100g

Italian veal

€ 9.00

Filet mignon

€ 4.5 / 100g

Sliced meat

With black pepper

€ 11.00

With rosemary

€ 11.00

With apple, rocket and pine kernels

€ 11.00

With juniper

€ 11.00

With chicory and pear

€ 11.00

With rocket, tomatoes, mushrooms and parmesan cheese

€ 11.00

With plums and wild fruits

€ 11.00

With pineapple

€ 11.00

 “La Tradizione”

Acquacotta (veg on toasted bread)

€ 6.00

Canata Maremmana (fresh tomatoes, tuna and veg on bread)

€ 6.00

Panzanella (fresh onions, tomatoes, basil and olive oil on bread)

€ 6.00

First Courses

Pasta quills with tomato, sausage and cream

€ 6.00

Spaghetti alla carbonara     (bacon and eggs)

€ 6.00

Egg noodles with mushroom and bacon

€ 7.00

Wholemeal rice or potato dumplings with chicory and gorgonzola cheese

€ 6.00

Egg noddles or potato dumplings with wild boar

€ 7.00

Vegetables / Side Dishes

Potatoes

€ 3.00

Green or mixed salad

€ 3.00

Fresh vegetables

€ 4.00

Desserts

Homemade cakes/desserts

€ 3.00

Ice-cream

€ 3.50

Wide assortment of local, Italian and international wines

Tourist Menu: Euro 12.00

NB: prices and menus vary to reflect seasonal products and prices during the year